EVENT: THE LAND GARDENERS: a Talk, Book Signing, Lunch and Garden Visit

EVENT: THE LAND GARDENERS, FRIDAY 03 November (fully subscribed…please contact Mickey to join the waitlist…)

About The Land Gardeners www.thelandgardeners.com 

Henrietta Courtauld and Bridget Elworthy established The Land Gardeners to research plant and soil health through growing, cutting and designing.

The mission of The Land Gardeners is to work with gardeners and farmers to improve the health of our land – creating beautiful, healthy plants, gardens, and farms brimming with biodiversity and life – all founded on healthy soil.

They design productive gardens – wild, romantic and joyful – and restore walled and historic gardens in England, France, Italy, New Zealand and Zimbabwe. They grow organic English cut flowers and also run workshops, exploring healthy plants, healthy soil and biodiverse, living gardens.

Soil  to Table

Soil to Table is a celebration of soil and its connection to the food we eat. This sumptuous book is a beautiful collection of essays, recipes and teachings on soil and food, guiding as to how we can put these at the centre of our lives. The Land Gardeners share their wisdom on how to care for our soil, chef Lulu Cox shares favourite recipes for cooking simple, honest food that brings people together and paintings by British figurative painter Nancy Cadogan reflect our relationship with nature, food and the landscape around us. The book is a visual feast; bringing together farmers and growers who care for the land…it’s a celebration of them and the wonder of the soil that lies beneath our feet.

Event description:

Join us at 11am in the Hayshed for a glass of herbal garden tisane on arrival. Then take your seat in the Dairy by 11.30 for a delightful conversation with Bridget and Henrietta, followed by Q&A. There will be an informal garden-inspired, seasonal lunch at 1pm, then book signing with the girls and time for a garden wander and potter in the Barn.

 Cost $175.00 per person…please complete your details below.

Whilst the opportunity to pre-order copies of Soil to Table and Cut Flowers to collect on the day has passed, I’ll aim to have a handful of copies on the shelves here in the Barn.

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Note: Price is $175.00 per person. Please enter the number of guests in the quantity box.